Resilience in Action 2
Shifting the Paradigm Regenerative Practices • 3m 52s
Localising food is a huge part of building resilience for any town, community, region and country. There are numerous economic benefits of developing local food initiatives with opportunities for innovation cutting across many sectors
Up Next in Shifting the Paradigm Regenerative Practices
-
Resilience in Action 3
The prospect for developing new products, services and businesses models as we move into a resource constrained world offers creative opportunities for industry, local government and community organisations.
-
Resilience in Action 4
Let's have a look at some projects that have a focus on bringing communities together and upskilling people to create positive change.
-
Resilience in Action 5
Food production and agriculture is crucial to our health, way of life and overall wellbeing. Hence, it is going to be increasingly more important as we move away from highly intensive and industrial food systems.
